Menu’s

  • Bar Menu

    Bar Menu

      Starters Calamari rings £5.95 Chef’s soup of the day £4.95 Chicken liver pate £5.25 Scotch egg £5.25 Smoky barbecue chicken skewer £5.25 Sandwiches Tuna mayonnaise & cucumber £5.95 Cheese & pickle £5.50 Ham & mustard mayonnaise £5.50 Cranberry, bacon […]

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  • Restaurant Menu

    Restaurant Menu

    Starters Chef’s soup of the day £4.95 Pan fried wood pigeon £6.95 Beetroot cured smoked salmon £5.95 Baby bell peppers £5.25 Venison terrine £5.25 Grills 8oz Rump steak £18.95 8oz Sirloin steak £19.95 Grilled chicken breast £15.95 Grilled fish of […]

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  • Children’s Menu

    Children’s Menu

    Starters Tomato Soup Melon Potato Skins Main Courses Chicken Breast with vegetables & gravy Penne pasta with tomato sauce Fish goujons with chips & peas Chicken strips with chips & beans Desserts Ice cream Chocolate brownie & ice cream Banana […]

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  • Sunday Lunch

    Sunday Lunch

    Sample Sunday lunch menu Starters Chef’s soup of the day with a home baked bread roll  Chicken Liver Pate with home made chutney & toasted brioche Melon & strawberries melon & fresh strawberries with a rich fruit coulis Smoked salmon […]

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