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  • Restaurant Menu

    Restaurant Menu

    Starters Chef’s soup of the day £4.95 Pan fried wood pigeon £6.95 Beetroot cured smoked salmon £5.95 Baby bell peppers £5.25 Venison terrine £5.25 Grills 8oz Rump steak £18.95 8oz Sirloin steak £19.95 Grilled chicken breast £15.95 Grilled fish of […]

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  • Carvery Party Nights

    Carvery Party Nights

    Friday 8th December, Friday 15th December & Saturday 16th December 2017 Starters Rustic Vegetable Broth warm crusty roll Smoked Salmon & Prawn Terrine cucumber & rocket salad Poached Mulled Pear melon, winter berries & rich fruit coulis ~~~ Mains Finest […]

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  • Buffet Party Nights

    Buffet Party Nights

    Saturday 2nd December, Friday 8th December & Friday 15th December Buffet Selection of bruschettas Chicken satay skewers Melon & king prawn skewers Tomato, mozzarella & basil skewers Broccoli & stilton quiche Smoked salmon & dill quiche Ham & asparagus quiche […]

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  • Mistletoe Masquerade Ball

    Mistletoe Masquerade Ball

    Sunday 10th December Starters Rustic Vegetable Broth warm crusty roll Chicken Liver Pate whisky & fig chutney & toasted brioche Poached Mulled Pear melon, winter berries & rich fruit coulis ~~~ Mains Finest Roast Turkey cranberry & sage stuffing, chipolata […]

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