Every Sunday throughout December
served 12pm – 3pm

Starters

Rustic Vegetable Broth
warm crusty roll

Duck & Rabbit Terrine
mulled plum & red onion chutney with rustic toast

Poached Salmon Salad
citrus mayonnaise, watercress salad & brown bread

Duo of Melon & Clementine
orange jelly & fruit coulis

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Mains

Finest Roast Turkey
cranberry & sage stuffing, chipolata sausage wrapped in bacon & rich roasting gravy

Roast Beef
Yorkshire pudding & rich roasting gravy

Grilled Salmon
chive mash, citrus butter cream & wilted spinach

Slow Roasted Lamb Shoulder
apricot, apple & pork stuffing, caramelised red onion gravy

Spinach & Ricotta Tortellini
sun-dried tomatoes & pine nuts

*all served with seasonal vegetables, roast & mash potatoes

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Desserts

Traditional Christmas Pudding
homemade Brandy sauce

Vanilla & Raspberry Pannacotta
mulled berry coulis

Rich Chocolate Brownie
honeycomb & toffee mocha sauce

Cheese & Biscuits
grapes, celery & plum chutney

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Coffee & Mints

£20.00 per person

 
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