Let us take you into 2021 in style! We commence with canapes & a sparkling wine reception as you enter the fabulous Shelley Ballroom, our professional team will get you seated before the start of the outstanding dinner freshly prepared by our talented team of chefs.
Live entertainment & DJ until late, Scottish piper & fireworks

Starters
Winter Vegetable Chowder
Served with homemade rosemary focaccia

~~
Venison Carpaccio
Marinated in Sloe Gin, pickled mushrooms and blackberries

~~
Confit Tomato, Basil and Goat Cheese Terrine
Black olive tapenade and dressed red chard

~~
Prawn and Couscous Salad
Sauteed brown shrimp and vanilla oil

~~
Intermediate
Champagne Sorbet

~~
Mains
Fillet of Beef
Mini horseradish Yorkshire Pudding, pan Haggerty

potatoes and merlot reduction
~~
Duo of Cornfed Chicken
Oven roasted breast and confit leg compression, bubble and squeak potato croquette, onion and bacon infused sugar snap peas and Cumberland sauce

~~
Himalayan Salted Salmon Fillet
Scallop boudin, winter vegetable ribbons, crushed heritage potatoes and beurre blanc sauce

~~
Portabello Mushroom
Stuffed with braised lentils topped with Shropshire blue cheese

~~
Desserts
Trio of Chocolate
White chocolate creme brulee, dark chocolate

torte, milk chocolate mousse
~~
Pineapple Tart Tatin
Sugar tuille, candied chilli and chantilly cream

~~
Irish Cream Panna Cotta
with mocha chocolate sauce and shortbread biscuit

~~
Selection of English and Continental Cheese
homemade Fig and Whiskey chutney, celery,

grapes and artisan cheese biscuits

Coffee & petit fours

£90.00 per person

 
Share This